|
Gather some friends or just show up for a fun evening of mental gymnastics with Quizmistress Sandy! Prizes for the winners and fun times for all! Gourmet Small Plates menu available (think brain food) catered by Chef Erik, Fat Alley Foods. Menu: Chicken Rilletes with garlic crostini. Papas Bravas with garlic and smoked paprika aioli. . . . → Read More: Quiz Night tonight! Tuesday, March 20, 8 – 9:30 Join us for a stimulating evening of conversation on the topic: What is your emotional style? See events page for details. 3/14 – 6 to 9 p.m. Join us for a special supper to celebrate St. Patrick’s Day (3/17)! Chef Erk Kamprud (Fat Alley Foods) will cater this gorgeous menu: Appetizer – Yukon Gold “Tater Tot” with smoked trout sauce. Main Course – Corned Beef with mustard dipping sauce, boiled potatoes and braised cabbage. Desert – . . . → Read More: St. Patty’s Supper – Tonight! 8 – 9:30 p.m. Happy Hour All Night! Note that Chef Erik will return for our next Quiz Night (3/26) to serve up gourmet snacks! Saturday Night Live 3/10 – 8 to 10 p.m. No cover.
Thank you Pacifica for voting A Grape in the Fog “Best Happy Hour” again for the second year! (Pacifica Tribune Readers Poll). Enjoy Happy Hour every day and All Night every Monday! 2/17 – Friday Night Flights & Brazilian Jazz 2/18 – Saturday Night Live with Blue on Jazz Both 8 – 10 p.m. No cover! 2/19 – Sunday, Happy Hour until 5 p.m.! Celebrate Valentine’s Day with Us! February 11, 2 – 6 p.m. Jillian’s Gems – Trunk Show Discover a fashion treasure for yourself or your sweetheart. Jillian travels the world to find gorgeous ladies fashion accessories from jewelry to handbags to sumptuous wraps. There is something for every budget – without sacrificing quality.
February 14, . . . → Read More: That’s Amore! |
 
|
|
Copyright © 2012 A Grape In the Fog - All Rights Reserved 
|
|
Comments are closed 
Facebook
Twitter
Yelp